COMO Uma Ubud, Bali

Uma Cucina is an Italian-inspired restaurant and lounge bar at COMO Uma Ubud, Bali. Informal and convivial, with outdoor terraces and a large communal dining table at the heart of the space, Uma Cucina reflects the homely ‘kitchen’ spirit behind its name (‘cucina’ means kitchen in Italian). Menus are strong on fresh, locally-sourced produce and the flavours of Italy. Seasonal vegetables, seafood and slow-cooked meats are rendered in colourful, easygoing options, perfect for sharing with friends. House specialities include handmade pastas, woodfired pizzas and breads, as well as classic Italian gelatos and granitas.

Kemiri (meaning ‘candlenut’ in Bahasa) is our restaurant at COMO Uma Ubud, serving breakfast, dinner and a venue for special occasion. You dine in a beautiful open-air space with alang-alang roofing beside a waterfall-fed pond. At night, candlelight contributes to a unique ambience.

Menus combine local produce with the techniques of classic Indonesian cuisine, with many innovative combinations. The menus—both à la carte and set—also feature our signature healthy COMO Shambhala Cuisine.

The poolside Uma Bar spills out from a cool lounging area and is open from 10am to midnight.

Our staff are cocktail specialists—creating both alcoholic and non-alcoholic drinks such as healthy smoothies and fresh-pressed fruit juices. Throughout the day we serve fine wines, Champagnes and our signature Martinis as well as light meals. Great background music sets the simple, easy vibe.

When it comes to Bali private dining, our expert culinary staff can orchestrate intimate gourmet meals in a host of romantic, exotic or adventurous locales, from your private terrace to a poolside table, to our pretty lawns. We also have a semi-private dining area to the side of Kemiri—always popular with families.

Designed to maximise energy and wellbeing with the use of nuritonally rich foods, our COMO Shambhala Cuisine has always been some of our most popular at COMO Uma Ubud. The strong flavours and sophisticated techniques make these dishes stand apart, while the sourcing of ingredients—in large part from our local farmers—ensures the taste of freshness. Please ask for our COMO Shambhala Cuisine menu when dining at COMO Uma Ubud.